Indore Market Price: Rs 4800-4900 Strong on quintal

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<pre>Indore Market Price: Rs 4800-4900 Strong on quintal


Indore. On Wednesday, there was minor leakage in gram in the grain market. Your strength came in Tur. Trade in edible oils was small. Soybeans were light in oilseeds. On the other hand, business in the grocery market remained mild.
According to trade sources, sentiment was seen to improve due to demand in gram. Chana was said to cost 4000-4025 quintals in good goods. The tur was strong at Rs 4800-4900 a quintal. Trade in edible oils remained sluggish. In oilseeds, soybean strengthened by Rs 3950-4000 quintal. On the other hand, trade in grocery commodities remained normal.
Grocery: – Sugar 3510-3560, Khopra Gola 140-156, Khopra Bura 2250-3450, Haldi Nizamabad 9500-11000, Haldi Sangli 13400-13500, Lalgai 13000-13500, Sago Sana 5600-5700, Medium 5750-5875, Best 5900 -6000, Double Dalfin (50 Kg) 6800, Sacha Moti 6800, Varalakshmi 6150, Kalimich Atom 335-338, Garbal 328-332, Matardana 400-405, Saunth 140-220, Best 270, Jeera Rajasthan 188-192, Unjha Milda 195-198, Medium 205-212, Best 215-221, Fennel thick 90-100, Best 165-200, Fine 160-180, Best 180-200, Majufal 6000, Vandevi Hing (751) 1500 1750, 121-Number 1470 , 111 number 1140, Powder 370, Shahzira 550-560, Poppy Unclean 850-1050, Poppy Clean 1125-1150, Stone Flowers 360-425, Large Cardamom 580-700, Best 800-850, White Muesli 750-850, Tejapan 7500-8200, Vadyan Phool 520-540, Cinnamon 275-285, Best 290-300, Clove 480-525, Best 560-580, Nutmeg 550-700, Best 625-650, Javatri 1950-2100, Best 1625, Katha 165-200, Singhada 100-105, Best 130-140, Moradhan 6500-6900, Green Cardamom Shankar Bold 2700-2750, Virudh Nagar 2800-2850, Bold 3100-3500, Extra Bold 3550-3700, Supari New Moti Chali Seri 9700-10700, Mangalore Old 9500-1000 thick, Jam Geni 10200-10600, Sindoor 6100-6200, Shikakai 2500-2800, Aritha 4000-4200, Coriander Dal 105-115 Celery 138-210, Cashew (240) 750-760, Cashew (320) 640-650, Cashew S. W. 620–630, S.S. W. 620–625, Cashew J.H. 625-635, Kazu Tukdi 590-610, Pooja Almond 80-165, Pooja Supari 85-90, Almond (Giri) Magaj 685-695, Singapuri 675-685, Tanch 525-550, Watermelon Magaj 168-175, Kharak 61- 70, Medium 72-82, BEST 90-110, Manthol 950-975, Kalaunji 85-95, Deshi Kapoor 900-925, Sindoor 6200, Munkka 300-450, Makhana 625-750, Raisin Kandhari 300-375, BEST 400- 450, Raisin Indian Yellow 140-175, Best 185-210, Green 175-200, Charoli 725-750, Best 800-815, Pistachio Best 1240-1350, Medium 1160-1180 Namkeen 825-900, Fig 750-950, Naga Keshar 640-660, Saffron 80-110, Walnut 130-210, Best 145-150, Jardalu 160-180, NA Real (120 bharti) 1750-1800, (160 bharti) 1800-1850, (200 bharti) 1850-1900, (250 bharti) 2050-2100, maida 1220-1270, rava 1250-1280, flour 1200-1320, poha 3950 -4050, Rye dal 5600-5800, Sarso dal 5800 6100, White spleen 150-180,

Oil: – (10 kg) Indore horndana 1130-1150, Mumbai 1140, (15 kg) Rajkot Telia 1780, Soya solvent 810 -815, refined 850-855, cotton 790-791, Dhulia 792-795, hard 795-796, linseed 715-720, castor oil 850-860, copra oil 680-720, mustard oil 723-725

Khali: –
Kaptya Khali 60 Kg 2100, Futures 3333, Kaptya Khali 70 Kg 2450,

Night perception: –
Guj Luz 1100, Mumbai Palm 835, Mumbai Soya (TP) 845, Soya Refined Futures 843/60,

Oilseeds: –
Linseed 4000, soybean yellow 3950-4000, spleen 7000-7500, mustard 3550-3700, groundnut 6000-6200, raida 3750, kardi 1600-1800, castor 3250, black castor 2300-2400, ambadi 1300-1400, toli 2800-2850 , Sunflower 2400-2500, Karanja 2800-2850,

Pulses: – Chana Thorn Best 4000-4025, Chana Average 4200-4225, Light 3400, Chana Deshi 3900, Vishal 4000, Double Dollar 5000-5500, Tuar Nimadi Best 4600 -4700, Tuvar average 4400-4500, Tuvar light 4200-4300, Tuar Maharashtra 5000-5100, Masoor best 4625-4650, Masoor average 4500-4550, Urad best 7100-7200, Urad average 6800-6900, Shankar 6500-6600, Urad Naka 6200-6300, Moong Pala 7600-7700, Deshi 7500-7600, Moong Chamchi 7700-7800 Moong Nylon 7900-8000, Chawla Best 4800-5000, Average 4600-4700, Chawli Best 3700-4200, Chawli Average 3600, Butter Yellow 3800-3900, butter black 3600-3700, white peas 2800-3400,

Lentils: –
Chana Dal Average 5100-5300, Chana Dal Medium 5200-5300, Chana Dal Bold 5500-5600, Tuvar Dal 125 Number 6900-6950, Tuvar Dal Flower 7200-7800, Tuvar Dal Bold 8200-8500, Moong Dal 8600-8800, Bold 9200-9400, Moong Mogar 7800-8600, Masoor Dal 5900-6000, Average 5400-5600, Urad Dal 8600-8700, Average 8400-8500, Urad Mogar 8800-9300, Butri Dal 3825-4100, Chawli Pul 3100-3200,

Dal Churi: –
Chana Churi 1550-1600, Chana Peel 1200-1400, Chana Kachri 1100-1550, Tuvar Churi 1450-1700,

Grains: –
Wheat Mill Quality 1870-1900, (147) 1950-2200, Lokvan 1950-2250, Chandraussi 3200-3400, Jowar Animal Feed 2000-2100, Jowar CH-5 2150-2200, Jowar Native 2500-2800, Maize Yellow 2150- 2200, Gajjar 2100-2150,
In purchase of wheat flour mills – Indore, Dewas, Pithampur, Khandwa 1840-1880, Jalgaon, Amalner, Dhulia 1920, Hyderabad 2150, Poona 2070, Aurangabad 1900, Thana 2000, Kolhapur 1960, Bangalore 2200,

Rice: –
Hansa White 2200-2400, Gur Mudhia Saila 2400-2650, Parmal 2500-2700, Kalimuncha 5900-6000, Rajbhog 4900-5000, Dubraj 3500-4000, Basmati 8500-9000, Tibar 7000-8000, Dubar 5500-6000, Mini Dubar 5500-6000, Mogra 3500-5000, Saila 5500-8500,

Mawa Bazar: –
Indore Mawa Rs 280 kg, Ratlam Mava Rs 235 kg, Ujjain Mawa Rs 200 kg,

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